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Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts
Thursday, 25 October 2012
When and what to eat before a workout

Labels:
Food
Wednesday, 24 October 2012
Tipsy Maple Corn

- 3 1/2 tablespoons bacon grease, or non flavored vegetable oil
- 1/2 cup popcorn kernels
- 1/3 cup Jack Daniels
- 1/2 cup pure maple syrup
Labels:
Food
Saturday, 20 October 2012
Fall Pumpkin Recipes
1. Pumpkin Gingersnap Ice Cream
- 1 pt. whipping cream
- 1/2 cup milk
- 1 cup packed light brown sugar
- 1 cup Homemade Pumpkin Puree
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt $
- 1/2 cup coarsely crushed gingersnaps
- 2 tablespoons bourbon (optional)

Labels:
Food
Friday, 19 October 2012
Immortal Foods

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Food
Tuesday, 16 October 2012
Black sugar and sticky date pudding

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Food
Monday, 15 October 2012
7 Romantic Foods

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Food
Sunday, 14 October 2012
Halloween Cookie Bites

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Food
Thursday, 11 October 2012
9 Sources of Vitamin C

Wednesday, 10 October 2012
Turkey Sloppy Joes

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Food
Tuesday, 9 October 2012
How to Make Chili from Start to Finish in 30 Minutes

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Food
Monday, 8 October 2012
A Vegetarian Harvest Dinner

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Food
Saturday, 6 October 2012
Ricotta and Sage Fried Meatballs

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Food
Friday, 5 October 2012
The Right Way to Prepare Oatmeal

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Food
Thursday, 4 October 2012
Butterscotch Pots De Crème with Caramel Sauce

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Food
Friday, 24 August 2012
Simple Weeknight Meals: Shrimp Scampi
Shrimp Scampi
This simple seafood pasta gets its bold flavor from garlic, shallots, and red chile flakes.
INGREDIENTS

INGREDIENTS
- 5 tbsp. unsalted butter
- 2 tbsp. olive oil
Labels:
Food
Thursday, 23 August 2012
The Most Expensive Foods in the World

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Food
Friday, 10 August 2012
Batter-less Buttermilk Fried Chicken and Biscuits
Labels:
Food
Wednesday, 8 August 2012
How to Grill Fish Perfectly Every Time

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Food
Tuesday, 7 August 2012
Gold Medal Fare From Around The World

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Food
Monday, 6 August 2012
The Best Potato Chips

There's more than one way to turn potatoes into chips-take a look at what's behind the terms you see on the package. And then read more to see why these chips outshone others in our taste test. Photo credits: Alexandra Rowley; food styling by Dona Meadow; prop styling by Karin Olsen
Labels:
Food
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